Red Leg

Product Description

Red Leg is a superb spiced rum made with Caribbean spirit. It is named after the native Red Leg Hermit Crab. Moving from one found shell to the next, this hardy little crab goes with the flow and embodies the spirit of laid-back island life. It has won the Double Gold award at the San Francisco spirit competition in 2013.

Highlights 

• The secret to the great taste of Red Leg is the blending as the rum is left to rest in oak barrels and infused with Jamaican ginger and vanilla spices.
• The sweet smell is followed by a warming ginger aroma.
• This satisfying combination of sweet and spice creates a rum with an incredibly smooth taste and a warming mouth feel.
• Great to enjoy on a winter's evening.
• 70cl bottle size.
• 37.5% ABV.

Serving Instructions

Enjoyed neat with ice or top up with Ginger Beer.

Tasting Notes

Nose: Custard apples and cinnamon. Inviting ginger notes and spicy.

Palate: Sweet with gingerbread and hints of black pepper. Creamy vanilla.

Finish: Long, spiced finish.